To keep the range seasonal and exciting, each month there will be a different selection of specials alongside your regular favourites.
* February Special - Danish Dream Cake (Drømmekage)
This cake is a sweet dream indeed. A fluffy almond, coconut and tonka bean sponge, finished with a chewy and toothsome coconut and almond caramel topping unlike anything else!
* February Special Fruit Crumble - Rhubarb and Ginger
A delicious vanilla sponge topped with a generous layer of rhubarb. Finished with a light, crunchy oaty ginger crumble.
* February Special Vegan Muffin - Chocolate and Cherry Muffin
A soft, flavoursome cake made with apples, dark chocolate, and cherries. Finished with a drizzle of dark chocolate and crushed dried cherries.
Date and Peanut Butter Caramel Slice
Oh the bakery team have really knocked it out of the park with this one!
Some might call it a vegan-friendly reimagining of our best selling Sea-Salted Caramel Millionaire's Shortbread. We think these gorgeous flavours and textures just need to speak for themselves.
Introducing our brand new Date and Peanut Butter Caramel Slice!
About Our Products
We advise that all products be stored in sealed, air-tight containers when they are not on display, in refrigerated conditions.
We take food hygiene very seriously and make every effort to avoid any cross contamination of ingredients and allergens. However, we would like to make our customers aware that we do operate in a mixed kitchen, so therefore we cannot guarantee that any of our products do not contain traces of gluten, dairy or nuts.
The DF, EF, and GF symbols show which products can be made without eggs, dairy ingredients or gluten containing ingredients.
We use local ingredients wherever possible and are pleased to include products from the following suppliers in our goods: